Chicken cheese momos

#myrecipe

By Radha Nelanti

Mar, 29th

795

Servings

2 persons

Cook Time

40 minutes

Ingredients

9 - 11

Ingredients

Maida
Salt
Oil
Water
Chicken
Cheese
Onion
Green chillies
Ginger garlic
Corinader
Pepper powder

Instructions

Mix all purpose flour, salt, oil make soft dough by adding little by little water. Cover with muslin cloth and keep aside for 15 to 20 minutes Take large mixing bowl mix the ingredients for filling chicken, ginger, garlic, coriander, onion, salt, black pepper and grated cheese mix well. Divide dough into small portions. Shape them into balls and roll out thinly. Put a teaspoon of the filling in the middle. Bring all edges together to the centre, making small tight pleats. Pinch and twist the pleats to ensure that the momo is closed tightly. Steam in a steamer for about twenty minutes. Transfer it in plate and serve.

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